Archive for May, 2011

Rustic Apple Tart

Hello, everyone! I hope all of my U.S. readers had a great holiday weekend, and I hope the rest of you are having a …

I recently jumped into the fray of a debate about diet on Facebook recently, where a young woman who shall remain nameless was telling …

Last night, we made a butt-load of burgers. I was thrilled to be making a butt-load of burgers. A butt-load of burgers means a …

Oh, I did NOT want to get out of bed this morning. It’s odd – as of late I’ve been sleeping better than I …

Jen of Sprite’s Keeper has brought back The Spin Cycle! Can you give me a halleluiah? C’mon, y’all – repeat after me: “Halleluiah!” After …

Well, hello there – I’m still here, and since you’re reading this I assume you are too. This is a good thing. And there’s …

It tastes like meat-flavored butter, y’all.

When I read Roger Ebert’s review of that piece of vegan propaganda Forks Over Knives, I immediately began frothing at the mouth. I also …

The Skinny on Saturated Fats – A Repost

May 22, 2013, 2 comments

A couple of years ago, I did a series on dietary fats and the role they play in our health. My readership has more …
Chipotle Glazed Pork Chops

May 21, 2013, 2 comments

I’ve been having connectivity issues this morning and am running a bit late today, so this will be a rather short post about a …
Mushroom and Spinach Quiche

May 20, 2013, 3 comments

I love crustless quiches. They’re just so darn easy – no persnickety pastry that needs to be glazed so it won’t get soggy. I …