Comments on: Buffalo Chicken Frittata http://www.janssushibar.com/buffalo-chicken-frittata/ Live Real. Eat Real. Wed, 19 Jun 2013 18:47:08 +0000 hourly 1 http://wordpress.org/?v=3.5.1 By: Jan http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-73233 Jan Sat, 26 Jan 2013 14:38:28 +0000 http://www.janssushibar.com/?p=15041#comment-73233 Well, the recipe calls for cooked chicken, but if you’re going to use raw chicken, I agree – cook it in some ghee, first.

]]> By: Karin http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-73189 Karin Sat, 26 Jan 2013 05:22:18 +0000 http://www.janssushibar.com/?p=15041#comment-73189 This turned out very tasty. I would recommend browning the raw chicken in the gee before adding the hot sauce. The sauce will reduce as the chicken cooks. I also deglazed the pan with white wine and poured it over the finished frittata then garnished with lots of finely chopped parsley. Thank you for the excellent recipe.

]]> By: Tough Yankee Broad http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-60236 Tough Yankee Broad Fri, 19 Oct 2012 00:00:02 +0000 http://www.janssushibar.com/?p=15041#comment-60236 I made this for dinner tonight. Words to describe it include:
OMG
YUMMY!
More :-)

]]> By: Twenty Four At Heart http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59796 Twenty Four At Heart Wed, 17 Oct 2012 21:51:24 +0000 http://www.janssushibar.com/?p=15041#comment-59796 I’m kind of jealous of Be.
I wish I had you to cook for me …! : )

]]> By: Stacy Uncorked http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59788 Stacy Uncorked Wed, 17 Oct 2012 21:11:26 +0000 http://www.janssushibar.com/?p=15041#comment-59788 Oh yeah, this is one the hubby will LOVE. Well, the rest of us, too. ;)

]]> By: Be http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59772 Be Wed, 17 Oct 2012 19:53:58 +0000 http://www.janssushibar.com/?p=15041#comment-59772 I’m telling you this is a keeper. But yeah, blue cheese next time!

]]> By: sarah http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59761 sarah Wed, 17 Oct 2012 18:10:52 +0000 http://www.janssushibar.com/?p=15041#comment-59761 dear paleo gods,

please let me be able to eat nightshades again someday so i can have this frittata!

love,

sarah

]]> By: Andrea@simplylivinghealthy.org http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59734 Andrea@simplylivinghealthy.org Wed, 17 Oct 2012 15:49:52 +0000 http://www.janssushibar.com/?p=15041#comment-59734 There is not much that I love more than Buffalo Chicken…this looks absolutely delish and will be making the menu this week for sure!!!

]]> By: the 3volution of j3nn http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59728 the 3volution of j3nn Wed, 17 Oct 2012 15:23:54 +0000 http://www.janssushibar.com/?p=15041#comment-59728 That sounds yummy! I think my husband would even like it.

]]> By: Alex http://www.janssushibar.com/buffalo-chicken-frittata/comment-page-1/#comment-59724 Alex Wed, 17 Oct 2012 15:07:25 +0000 http://www.janssushibar.com/?p=15041#comment-59724 Man, I love the warm, rich, colours in this photo. It’s making me EXTRA FAMISHED!

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