Ham Salad
  • 3 cups finely chopped cooked ham
  • 1 cup mayonnaise
  • 2 stalks celery, diced
  • 1 small red onion, finely diced
  • 1 medium apple, peeled, cored and diced
  • 1/2 cup raisins
  • Salt and freshly-ground black pepper, to taste
  1. Stir together the ham, mayonnaise, celery, onion, apple and raisins in a large bowl until well combined. Taste; season as needed with salt and pepper.
  2. Serve as a salad, with lettuce and tomatoes, or wrapped in romaine leaves.
  3. Nutrition (per serving): 406 calories, 31.6g total fat, 86.3mg cholesterol, 694.7mg sodium, 393.4mg potassium, 13.2g carbohydrates, 1g fiber, 9.5g sugar, 19.4g protein
Recipe by Jan's Sushi Bar at http://www.janssushibar.com/ham-salad/