Lamb Dirty Rice
Adapted from Simply Recipes
Ingredients
  • 1 1/2 cups long-grain white rice
  • 4 cups chicken broth, preferably homemade, divided
  • 2 tablespoons olive oil, divided
  • 1/2 pound ground lamb
  • 1/2 cup finely diced lamb liver
  • 3 slices of bacon, chopped
  • 1/2 onion, chopped
  • 2 celery stalks, chopped
  • 1/2 green bell pepper, seeded and chopped
  • 1 tablespoon Cajun seasoning
  • 2 green onions, chopped
  • salt and pepper, to taste
Instructions
  1. Combine the rice and 3 cups of the chicken broth in a large saucepan over high heat and bring to a boil. Reduce the heat to low, cover and cook for 15 to 20 minutes, or until all of the liquid has been absorbed. Remove from the heat and stir the rice; cover with a clean dish towel and the lid and let it site for 10 minutes.
  2. Spread the rice out on a shallow-rimmed baking sheet and drizzle 1 tablespoon of the olive oil over it. Mix to combine and set aside.
  3. While the rice is cooking, heat the remaining tablespoon of olive oil in a skillet or pan large enough to hold all of the ingredients, including the rice, over medium-low heat. Add the bacon and cook until crisp.
  4. Increase the heat to high and add the ground pork, breaking it up as it begins to brown. Add the onion, celery and bell pepper, and continue cooking, stirring frequently to prevent burning, until the lamb is cooked through and the vegetables are soft and beginning to turn golden.
  5. Stir in the remaining cup of chicken stock and the diced lamb liver, stirring up all the browned bits on the bottom of the pan. Add the Cajun seasoning and continue cooking, stirring frequently, until most of the chicken stock has boiled away.
  6. Remove from the heat and add the cooked rice. Toss to combine, and season with salt and pepper, if necessary. Stir in the green onions and serve immediately.
  7. Nutrition (per serving): 570 calories, 32g total fat, 125.4mg cholesterol, 671mg sodium, 524.2mg potassium, 46.6g carbohydrates, 1.6g fiber, 3.7g sugar, 22g protein
Recipe by Jan's Sushi Bar at http://www.janssushibar.com/lamb-dirty-rice/